The Early Learning Campus at Madison College is seeking a Child Care Nutritionist/Cook for our expanding campus center. In this role the Child Care Nutritionist/Cook is responsible for designing and implementing the childcare cycle menu, purchasing, preparing food, and ensuring compliance with Child & Adult Care Food Program (CACFP) regulation and documentation. Candidate

At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Job Description Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first time job seeker or a place to build an exciting career. Our

of Position Responsible for providing superior food service to residents, staff and guests. Fundamental Job Duties and Responsibilities Assist with the preparation, serving and delivering of food and beverages. Monitor and maintain cleanliness, sanitation and organization of assigned work area. Operate dishwasher throughout shift. Wash dishes, pots, pans, coffee urns, glas

Kettle Park Senior Living , a Lifespark Senior Living Community is looking for a Cook/Chef to join our growing team. Kettle Park Senior Living recently opened in 2019 and is easily accessible on Stoughton Road (HWY 51), in Stoughton, WI. We help seniors Age Magnificently in our gorgeous 80 unit, apartment style community providing Assisted Living and Memory Care services.

Weekend Shift Differential! Full Time AM Shift!

Weekend Shift Differential! Competitive Pay!

Bakery Utility Worker 1st Shift 5762BR Wisconsin Job Description Colony Brands, Inc. is one of the world's largest and most successful direct marketing catalog and e commerce companies. Our company has grown from a premier mail order cheese company to include a diverse portfolio of affiliates, brands and products ranging from apparel to kitchen appliances, while maintaini

The Pines Senior Living is interested in connecting with culinary talent who enjoy making homemade meals and deserts from scratch so the older adults that we serve can enjoy nutritious and delicious meals. Cook Performs cooking, serving and sanitation to support each resident’s person centered Plan of Care (POC). S erver Serves food already prepared by the cook or m

Ensure the daily operation of the back of house adheres to operating procedure guidelines Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc. used in recipes Prepare all food items per recipe guidelines, tasting and adjusting for flavor with assistance of chef Ensure back of house area adheres to the highest standards of cleanliness, pres

What You Can Expect Our Cooks love Trilogy for the stability, meaningful work, and great team. If you're looking to grow as a Cook, Trilogy is where you belong! Hi! We're glad you're thinking about joining us. Trilogy is a great place for Cooks. We're a close knit team that's walking the walk when it comes to providing hospitality. Great food and great company is what mak

Competitive pay and benefits with room for growth in culinary.

Maintain quality food, presentation and cleanliness within the framework of Promega Corporation policies and procedures. CORE DUTIES 1. Responsible for all prep work related to station. Food prep may include proficient knife skills, demonstrating good heat transfer techniques, butchery and sauce making. 2. Ensure product is set up, stocked and ready for start of service.

Provide customer service at the BTC cafe and assist with prep work in the kitchen while maintaining quality food, presentation, and cleanliness within the framework of Promega Corporation policies and procedures. CORE DUTIES 1. Maintain constant quality control while handling and preparing food according to Promega Culinary standards and recipes and comply with all Federa

Have the benefits of a corporate chef position without sacrificing quality!

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser